How to do a social distancing birthday party

April, who runs a community supported bakery during the day (Wild Yeast Bakery) celebrated her birthday with cake for her neighbors! For social distancing, it was an outdoor party, in masks, using her pastry/bread slider that she uses to serve folks at a distance at the farmer’s market. Off in the distance (on the common […]

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Celebrating our very own Coho Community Supported Bakery

Each December we gather at April and Craig Hall-Cutting’s house for a toasty and tasty celebration of goodness and community: the Wild Yeast Bakery. April and Craig started the bakery out of their home and Coho kitchen in ___, initially supplying neighbors at Coho and the surrounding area with subscription artisan sourdough breads. They have […]

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Hyperlocal Eating

We do our best to support local businesses and locally grown food. The First Alternative Natural Foods Co-op and Corvallis Sustainability Coalition introduced the concept of “Local 6” products to our community in 2009, those that are “grown, made or processed by a business owned and operated within the six counties touching and including Benton county.” Here […]

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